ABOUT Embrace Sweets:
Sandra and Brandi Daniels started Embrace Sweets in 2004 with one simple idea: to share their family’s passion for baking with the world. Great-grandmother and Grandmother the Matriarchs of the family were also the Sweet Perfectors of their family. There wasn’t a meal that didn’t end with something sweet or Sunday dinner without Southern Poundcake or Georgia Pecan Pie.
Baking is in their blood, or at least the passion for it is. Sandra remembers when she got her first Easy Bake Oven and alongside her mother in the kitchen, she would pretend to bake the world’s best brownies (the recipe included with the kit); Who would have guessed that 40 years later she’d still be doing that except alongside her daughter, Brandi.
The kitchen for them has always been a place for catching up, making plans and letting your imagination sore. Every good memory Brandi has revolves around food, particularly something sweet. She believes that Food brings people together, it’s always included in celebrations and some of life’s biggest decisions are made over a cup of coffee and pastry.
Embrace Sweets was created with this in mind. They wanted to take something simple, easy, and memorable and make it something that you’d want to include in all YOUR memories. For birthdays, weddings, anniversaries, holidays – while you’re Embracing the moment, you’re also Embracing sweets.
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